t by Corinne at Green Grapes BlogWooT-WooT! Folks—we got a winner! A Ka-Ka-Ka QUINOA WINNER! And, that winner is Ms. Carolyn Goodwin!
In response to last week’s post on the many health benefits of quinoa and call to the new-ingredient-breakfast-eating challenge, we received many calls to action—calls to action-cooking quinoa that is! BUT, there could only be one winner to claim Super Breakfast Bowl Challenge victory! And that winner, determined by a random number generator, is Carolyn’s quinoa Breakfast
Carolyn, take it away…!!!

Ingredients:
1 ½ cups quinoa
¾ cup raisins (or to taste)
¾ cup chopped cashews or pistachios (or to taste)
¾ cup diced apples (or to taste)
2 tsp cinnamon (or to taste)
1 to 2 Tb coconut oil
Procedure:
Rinse the quinoa thoroughly, and soak overnight in water with a little yogurt added if desired. Put the quinoa with water to cover (quantity of water is not important, since you’ll be draining it later) into a saucepan, bring to a boil, then cover and simmer for 10 minutes. Drain any remaining water, and put the quinoa in a steamer (or just in a sieve over boiling water), steam for an additional 10 minutes. This method produces piles of fluffy quinoa, much better than just boiling in water. Put the warm quinoa in a bowl, add the remaining ingredients, and fluff with a fork. Can be enjoyed warm or cold, with milk, yogurt or kefir or all by itself.
Cheers!
Carolyn Goodwin
Again, CONGRATS Carolyn! Send your mailing address to TheSuperBreakfastBowlChallenge@gmail.com and you’ll be receiving some awesome lip-lickin’ goodies on behalf of Newman’s Own Organics—everything from dried fried to decadent delightful dark chocolate. And, YES this is a nutrition blog … BUT folks if ya don’t know by now, I fully support a daily treat! Come on now … I’m all about the 90:10 “rule”—90% lean, green, mean disease-fighting machine foods—fruits, veggies, whole grains, lean proteins/legumes, healthy fats—and a daily indulgence! So … Carolyn enjoy!
Happy Healthifying!
Corinne at Green Grapes Blog














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